Food / Agriculture

596 Acres Living Lots
2015 Semi-Finalist

Living Lots, an adaptable, open source land-access platform and dynamic community empowerment initiative, works to identify unused urban spaces and catalyzes efforts to reclaim them as focal points for civic engagement. Living Lots allows formerly disenfranchised residents to both collaboratively engage with and directly challenge top-down city planning.

Agrarian Trust
2015 Semi-Finalist

Agrarian Trust’s goal is to nurture the birth of a paradigm shifting, cooperatively owned farmland commons.

Airponix Ltd
2017 Catalyst Program

Our mission is to further develop our technology to help eliminate world hunger. The optimum Airponix soilless agricultural system uses nutrient containing water fogs (not mists) to grow food crops in low-cost climate-change resilient protective enclosures, minimising environmental impact with radically improved yields (20 times) and water savings (85%).

Arctic Food Network
2012 Catalyst Program

Arctic Food Network is a series of strategically distributed shelters in Baffin Island, Nunavut (Canada). The network addresses food security, biological and wildlife species management, and provides a safe navigation system across the region. AFN is developed in partnership with the Department of Culture, Language, Elders and Youth in Nunavut.

Bhungroo
2017 Winner

The Sustainable Green Initiative Forum has designed Bhungroo (in Gujarati, “straw” or “hollow pipe”), an innovative technology that can filter, inject, and store storm water up to a depth of 300 meters in the subsoil.

BK Farmyards
2009 Semi-Finalist

BK Farmyard reconnects farmers and consumers as co-producers of the landscape and food culture. The strategy takes advantage of the existing urban fabric of Brooklyn neighborhoods to reclaim privately held green spaces as farms.

Brooklyn Grange Rooftop Farm
2017 Catalyst Program

In an effort to make our rooftop farms as ecological as possible, the Brooklyn Grange team will design and build a water capture system that collects and stores rain and irrigation water on the roof surface, rather than letting it go down the drain.

Cambridge Crops
2017 Catalyst Program

Together with MIT and Tufts University, Cambridge Crops has developed an innovative biomaterial coating that is able to dramatically extend the shelf life of perishable foods by up to 50%. Our coating technology can reduce food waste from the farm to table in both developed and developing countries.

Clean Irrigation Solution
2014 Catalyst Program

SUMMARY: iDE’s Clean Irrigation Solution (CIS) system increases smallholder farmers’ agricultural productivity in developing countries by offering an affordable, appropriately designed, and desirable clean energy alternative to fossil-fuel pumps.

Clepsydra Urban Farming
2011 Catalyst Program

Clepsydra is a new building type - actually an accessory building- a vertical greenhouse that can be linked to existing or new buildings. Within the framework of answering urgent environmental and ecological challenges, Clepsydra serves as a multi-faceted urban development tool to provide food security and community life.

CommuniTree
2016 Finalist

CommuniTree is a simple but practical, well-executed approach to tackling three interlinked problems: deforestation, climate change, and poverty. The project ingenuously connects the dots around CO2 reduction and the generation of sustainable, local economies.

Cooperafloresta
2013 Semi-Finalist

SUMMARY: Cooperafloresta, using both rediscovered traditional ecological knowledge and modern agricultural science, Cooperafloresta is accelerating the natural succession of flora and fauna in agriculturally degraded areas of Brazil, going further than 'organic agriculture' and Biodynamics by using agroforestry techniques to bring major environmental and socio-economic benefits

Dreaming New Mexico
2009 Runner-Up

Dreaming New Mexico is a bold, visionary and tangible methodology and tool kit for bioregional restoration applicable locally and globalocally. It addresses the systemic nature of restoration of natural and human systems, including governance and the restoration economy.

Eco-Fuel Africa
2012 Honorable Mention

Imagine a world where Africans no longer have to cut down trees for fuel, where farmers have access to free organic fertilizers and where young girls no longer have to drop out of school! We’re making that world possible by making clean cooking energy and organic fertilizers from agricultural waste.

EcoStation
2014 Catalyst Program

SUMMARY: Rooted in social and environmental justice, EcoStation:NY is exploring the intersection of the two through innovative, interrelated "community food" and sustainable urban agriculture projects that educate, inspire, and empower. By taking a “Big Picture” approach, we are fostering important dialog and action around food, the environment, society, and sustainability.

ECOTIERRA
2016 Semi-Finalist

ECOTIERRA is a certified B corporation working to create a sustainable agricultural economy across the Andes cordillera, with plans to replicate their model in Cote d’Ivoire and Colombia. The company works as a matchmaker, connecting investors to coffee and cocoa cooperatives throughout Peru.

Ento
2013 Semi-Finalist

SUMMARY: Ento is introducing insects to the Western diet. As agricultural productivity cannot keep up with global food demands, edible insects potentially have positive environmental benefits globally as well as on human health.

Fighting SAM (Severe Acute Malnutrition) in India
2010 Semi-Finalist

SUMMARY: Produce shelf stable, high energy, high protein ready to eat food products suitable for community-based treatment of Severe Acute Malnutrition for children under 5 years old. We will utilize locally available ingredients and transfer the technology to women-led local self help groups and small scale enterprises to promote self sufficiency.

FishNET: Protecting Our Oceans
2011 Semi-Finalist

SUMMARY: As the various types of IUU fishing create a multi-faceted problem, a single technology cannot solve it all. Low cost detection technologies improve the effectiveness of maritime enforcement agencies.

Food Shift
2014 Catalyst Program

SUMMARY: Food Shift is designing and launching a professional food recovery service sector that manages the collection and redistribution of surplus edible food from businesses to those in need. We are shifting the paradigm around food recovery from one that is charity-based to one that ensures financial sustainability and creates jobs.

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